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Air Fryer Apple Chips — American Snacks recipe, 25 min, serves 4American

Air Fryer Apple Chips

Published ·Updated ·by ·✓ Editorially Reviewed
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Low carbGluten-freeDairy-freeVegetarianVegan

Thin, crispy apple chips with a hint of cinnamon. A healthy snack that satisfies the crunch craving.

25
min
10
prep
🔥
15
cook
👥
4
servings
95
kcal / serving
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Ingredients

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Instructions

1

Slice apples very thin (2mm) using a mandoline or sharp knife. Remove seeds.

💡 Thinner slices = crispier chips.
2

Toss slices with cinnamon and sugar if using.

3

Arrange in single layer. Air fry at 150°C / 300°F for 12-15 minutes, flipping halfway.

4

Let cool completely — they crisp up more as they cool.

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Common Questions

How long does it take to cook apple chips?
Total time is about 25 minutes, with 15 minutes of actual cooking. Cooking times may vary slightly depending on your equipment and ingredient size.
How many servings does this apple chips recipe make?
This recipe yields 4 servings as written. You can easily scale the recipe up or down using the serving size adjuster above the ingredient list.
Why is my apples not crispy in the air fryer?
For maximum crispiness, avoid overcrowding the basket, pat ingredients dry before cooking, and shake or flip halfway through. A light coating of oil also helps achieve a golden finish.
What can I serve with apple chips?
This dish pairs well with a fresh salad, roasted vegetables, rice, or crusty bread. Check our related recipes below for more ideas.

What to drink with this

🍷
Wine
Zinfandel or California Cabernet — bold reds match smoke and umami.
🍺
Beer
American IPA or amber ale.
🍸
Cocktail
Old Fashioned with a bourbon base.
🥤
Non-alcoholic
Sparkling water with lemon or a craft root beer.

Ingredient substitutions

IngredientReplace withRatioNotes
sugarerythritol1:1Zero-glycemic. Slight cooling sensation on tongue.
monk fruit blend1:1Zero-glycemic, no aftertaste.
The story behind this recipe ▾
Air Fryer Apple Chips is listed under the snacks category within the american culinary tradition. The recipe is built around 3 ingredients, with apples, cinnamon, sugar as the main components. Total time from start to serving runs about 25 minutes: 10 minutes of preparation followed by 15 minutes of cooking. The method is kept deliberately straightforward, and the ingredient list stays within what a standard home pantry typically covers. Yield is 4 servings as written.
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This recipe is for inspiration only. We do not provide food safety, storage, or nutritional advice. Always follow your local food safety guidelines. Check all ingredients for allergens.
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